Availibility as of July 8th 2010
Hydroponic Tomatoes
Lettuce
Kale
Collards
Red Leaf Amaranth (Calaloo)
Purslane (verdaloga)
cucumber Slicing and pickle type
Eggplant- Asian type
Squash- zucchini, yellow, bonita, 8 ball, 9 ball and cue ball
Zucchini Blossoms
Raspberries
Cut herbs:
Basil
Thyme
Oregano
Spearmint
Peppermint
Other items:
Grass fed Angus Beef- very lean
Pork
Veal
Chicken- Cage free white cornish rock X.
Honey- both raw(no processing) and fresh (lightly processed) in 1 pound, 2 pound and 5 pound containers
Eggs- White, Brown and Green from our own cage free hens.
Mushrooms from Bulich Mushroom farm in Catskill.
Meat cuts available generally. Email to request specific cuts for pickup at market or csa location.
All prices per pound unless otherwise noted
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Beef: |
Veal |
|
Steaks: Tenderloin $17.95 Filet Mignon $17.95 Rib Eye Steak $14.95 NY Strip $15.95 Sirloin $13.95 Top Round Steak $9.95 Sandwich Steaks $9.95
Brisket $7.95 Ground Beef $7.00 Stew Meat $7.00 Kabobs $7.00 Short Ribs $6.95
|
Ground Veal $8.00 Rib Chops $12.95 Shoulder Chops $8.95
Heart $8.00 Tongue $7.00
Chicken whole- $4.50 per pound Breast with Bone $6.50 Leg and Thigh $5.00 Feet $2.00 Liver and heart $3.00 Gizzard $2.00 Neck and Back $2.00 |
